Food & Nutrition

CLEARGUM LG 7015

CLEARGUM LG 7015 is an acetylated starch powder that is pea based. It has a loss on drying of 14% max and acetyl groups content of 2.5% max. CLEARGUM LG 7015 has a pH range of 5-7 and crude fat content of 0.15% max. It meets various food regulations and has a typical RVA viscosity of 8 min 150 mPa.s approx. CLEARGUM LG 7015 is suitable for food applications due to its neutral taste and odor. Its neutral properties make it well-suited for use in the food industry where it can help improve texture and mouthfeel without altering the natural taste of foods.
CLEARGUM LG 7015
By: Roquette


Technical Description of CLEARGUM LG 7015

Group:
Starches and Starch Derivatives
Sub Group:
Thin boiling starch
Product Number:
278186

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CLEARGUM LG 7015 - Roquette | IMCD Australia