DARK MALT FLOUR

DARK MALT FLOUR 5700 is a roasted barley flour that provides rich flavor and color enhancement for various food applications. As a roasted wholegrain barley flour, DARK MALT FLOUR delivers malty sweetness, depth of color and complexity of flavor. With a characteristic roasted aroma and sweet, malty taste, DARK MALT FLOUR is suitable for imparting toffee and caramel notes to foods. The high protein and fiber content of DARK MALT FLOUR also makes it a beneficial ingredient for certain food formulations. DARK MALT FLOUR is a versatile flour that can be used to darken color, add nutritional value and enhance flavors in a variety of food products.