Food & Nutrition

SWEETPEARL ®

SweetPearl® is a naturally sweet tasting maltitol bulk sweetener produced from naturally-occurring compounds in wheat and corn, both renewable sources. It is naturally sweet, intensifies flavour and improves nutritional value without major changes in recipes or manufacturing processes. Used in a variety of baking, confectionary, sports nutrition & weight management, senior & clinical nutrition and nutraceutical applications, Roquette sells this sugar-free range of healthy carbohydrates under the SweetPearl® brand. It provides a variety of functional properties including oral health, blood glucose management, sweetness and calorie reduction. Dental plaque, a sticky bacterial film that develops on dental enamel, reoccurs after every meal. Those microorganisms feed on sugar fermentation, produced by destructive acids attacking tooth enamel. SweetPearl® maltitol powder does not produce acids or cause tooth decay as they are not metabolized by the oral bacteria.

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SWEETPEARL ® - Roquette | IMCD Australia