Food & Nutrition

STARCH FC10

STARCH FC10 is a food starch powder derived from waxy maize. As a food starch, STARCH FC10 offers benefits for food applications. It has a neutral taste and odor profile making it well-suited for use in a variety of food products without altering the natural flavor. STARCH FC10 also has good viscosity properties allowing it to function as a thickening and texturizing agent. Its low moisture content of 14% max and pH range of 4.5-6.5 make it stable for food use. STARCH FC10 meets various food industry standards and regulations. It is stored in its original packaging for maximum durability and is tested for microbiological quality. STARCH FC10 is a versatile ingredient that can help food manufacturers formulate products with clean labels.
STARCH FC10
By: Roquette


Technical Description of STARCH FC10

Group:
Starches and Starch Derivatives
Sub Group:
Native maize starch
Product Number:
307549

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STARCH FC10 - Roquette | IMCD Australia