EMULSITHIN LP-97

EMULSITHIN LP-97 soy lecithin powder is a versatile, multifunctional ingredient ideal for food applications requiring an emulsifier with bland flavor and low aroma. As a non-GMO ingredient produced from clean, healthy Indian soybeans, EMULSITHIN LP-97 offers excellent emulsifying properties. Its unique composition of phospholipids and triglycerides provides moisture retention and improved texture in a variety of processed foods. EMULSITHIN LP-97 allows for increased dough machinability and shelf life extension. It also acts as an effective release agent, improving shortening and dispersion in many baked goods and snacks.